Name: Tartar Sauce Recipe
Prep time: 5 min
Total time: 5 min
Yield: 2/3 cup
Ingredients: 1/2 cup mayonnaise; 1 heaping teaspoon minced yellow onion; 1/2 teaspoon lemon juice; 2 tablespoons dill relish; 1/4 teaspoon dried dill; 1/2 teaspoon granulated sugar

Making your own tartar sauce has never been easier or more flavorful! Today I’m sharing my favorite Tartar Sauce Recipe.

Not too long ago, I shared one of my favorite shrimp burger recipes. Whenever I eat shrimp or fish, tartar sauce is a total MUST… always! So over the years I’ve finally concocted my favorite version of homemade tartar sauce.

I like my tartar sauce a little sweet, so I added sugar. If you don’t like yours with a hint of sweetness, simply omit the sugar.

I can’t say how long this will last in the fridge because I only make enough for a few people and there’s never any leftovers. This recipe yields approximately 2/3 cup, so double or triple according to the number of people you are serving.

The best part is that this recipe calls for everyday staple ingredients you probably already have on-hand… there’s no reason for you to ever buy store-bought again!