Full of vibrant lemon flavor and sweet juicy blueberries, you’re going to love this comforting Lemon Blueberry Loaf Bread!
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Not only is this bread sinfully delicious, it’s ridiculously easy. Just 10 minutes prep time is all that’s needed… the hard part is waiting for it to bake!
What’s not to love about the combination of blueberry and lemon flavors?!
How do I keep my blueberries from sinking in the batter while baking?
Easy peasy! Simply toss your fresh blueberries with a little all-purpose flour before folding the blueberries into the batter.
This is one of my go-to favorite sweet breads and would be perfect for your upcoming Easter breakfast or brunch.