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    Home » Recipes » Beverages

    By Amy · Published: Jun 19, 2017 · Updated: Aug 8, 2020 · This post may contain affiliate links. Please read my disclosure policy 4 Comments

    Frozen Pineapple Strawberry Margaritas

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    Front view of three garnished margaritas with overlay text at top.

    These delicious frozen margaritas blended with fresh pineapple and strawberries are nothing short of REFRESHING!

    Overhead view of three salt-rimmed glasses of frozen margaritas on a serving tray.

    It only takes all of FIVE minutes to blend these up… they’re the perfect summer cocktail for lounging by the pool, porch sitting, or just because.

    Front view of three frozen pineapple strawberry margaritas on a serving tray.

    How Much Does This Recipe Make?

    This yields approximately 30 ounces, which is four average size servings. If you’re thirsty, then it’s two larger servings (around 15 ounces each).

    Increase or decrease the amount of ice to the consistency of your liking.

    Closeup of a frozen margarita garnished with a strawberry and pineapple slice.

    Can I Use Canned Pineapple?

    Although fresh is best, canned pineapple chunks (well drained) can be substituted for fresh.

    More Margaritas You’ll Love

    • Frozen Coconut Pineapple Margaritas
    • Creamsicle Margaritas
    • Blueberry Margaritas

    Enjoy, and remember to please drink responsibly. Cheers!

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    Front view of three frozen pineapple strawberry margaritas on a serving tray.

    Frozen Pineapple Strawberry Margaritas

    Delicious and refreshing margaritas blended with fresh pineapple and strawberries.
    Print Pin Rate
    Course: Cocktails
    Cuisine: Mexican
    Keyword: frozen pineapple strawberry margaritas
    Prep Time: 5 minutes
    Total Time: 5 minutes
    Servings: 4
    Author: Amy

    Ingredients

    • Lime wedges for rimming glasses
    • Kosher salt for rimming glasses
    • 1 cup fresh pineapple chunks or canned chunks, drained
    • 1 cup sliced fresh strawberries
    • 4 cups ice*
    • ¾ cup silver tequila**
    • 2 tablespoons triple sec orange liqueur
    • 2 tablespoons lime juice
    • Fresh pineapple wedges and strawberries for garnish if desired

    Instructions

    • Rub lime wedge around rims of glasses and dip in kosher salt on a plate to coat rims.
    • Place pineapple chunks, strawberries, ice, tequila, triple sec and lime juice in a blender.  Cover and blend until smooth.  
    • Serve garnished with pineapple wedges and strawberries, if desired.

    Notes

    • *Add more or less ice until desired consistency is reached.
    • **Gold tequila can be substituted for silver.
    • This recipe yields approximately 30 ounces.

    Nutrition

    Calories: 161kcal | Carbohydrates: 11g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1177mg | Potassium: 100mg | Fiber: 1g | Sugar: 8g | Vitamin A: 24IU | Vitamin C: 43mg | Calcium: 18mg | Iron: 1mg

    If provided, nutritional info is a courtesy, is not guaranteed and should only be considered as a guideline.

    Tried this recipe?Mention @TheBlondCook or tag #theblondcook!

    HUNGRY FOR MORE?

    • Mango Margaritas
      Mango Margaritas
    • Cranberry Margaritas
      Cranberry Margaritas
    • Strawberry Mojitos
      Strawberry Mojitos
    • Strawberry Lemonade Sangria
      Strawberry Lemonade Sangria
    « Spicy Mustard Marinated Grilled Chicken
    Skillet Strawberry Cobbler »

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      Recipe Rating




    1. Karly says

      June 20, 2017 at 10:12 pm

      My FAVE smoothie flavors, plus all the perks of a margarita? Sign. Me. Up. These are poolside perfection!

      Reply
      • Amy @ The Blond Cook says

        June 21, 2017 at 8:14 am

        Thanks Karly! 🙂

        Reply
    2. ania says

      June 20, 2017 at 3:59 pm

      awesome recipe

      Reply
      • Amy @ The Blond Cook says

        June 21, 2017 at 8:15 am

        Thank you Ania! 🙂

        Reply

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    Hey, I'm Amy Brinkley! Welcome to my online kitchen. I love cooking simple, family-friendly recipes with everyday ingredients.

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