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Peaches are one of my favorite summer fruits… and rum is one of my favorite liquors. This Peach Mojito is such a refreshing summertime cocktail!
Peaches + rum = LOVE! 🙂
It’s actually not that difficult to prepare. You’ll need a muddler to muddle the peaches and mint. If you don’t have a muddler, you can use the back of a wooden spoon to mash it all together.
Muddle a few mint leaves with lime juice, a peeled peach, mint and sugar. Add some white rum… pour in a glass over ice… then finish it off with club soda.
Garnish with a fresh slice of peach and mint sprig, if desired. Then drink up (responsibly, of course!). Cheers!Print
- 1 shot (1.5 ounces) white rum
- 1 small peach – peeled, seeded and cut into chunks
- 4 to 5 mint leaves, torn
- 1 teaspoon granulated sugar
- Juice from 1/2 lime
- Club soda
- Muddle peach chunks with mint leaves, lime juice and sugar.
- Add rum and stir or swirl well to combine. Fill a tall glass with ice, and pour peach mixture over ice. Top with club soda.
- Garnish with peaches, lime and/or mint sprigs.
Adapted from Cookie and Kate
- Category: Cocktails
- Cuisine: Cuban
Keywords: peach mojito