These creamy and delicious deviled eggs with bacon and horseradish were one of my first recipes on the blog that I’m bringing back to life with new photographs… because they’re just THAT GOOD!
Because it’s football season and everyone loves deviled eggs, right?! These deviled eggs pack a serious punch of flavor. The horseradish isn’t overwhelming, but just enough to give them a tiny kick.
And then there’s BACON. Ohhhh glorious bacon! I love ANY kind of deviled eggs. I came up with and have been enjoying this recipe since about 2010 or 2011, but they were originally posted on the blog in 2012.
Originally published on February 4, 2012 and updated October 15, 2016.