A super simple no bake cookie recipe using Nutella hazelnut spread instead of peanut butter ~ with optional kahlua. Total time less than 35 minutes!
Beef stew prepared with artichokes, red wine, carrots, potatoes, mushrooms and red onions and slowly simmered……this is definitely a hearty stew for a rainy day.
A recipe for shrimp burgers with sauteed shrimp, mushrooms, provolone cheese and garlic ~ prepared from start to finish in less than 20 minutes!
The traditional peanut butter “no bake cookies” were my favorite treat growing up. In elementary school they were called “Peanut Butter Delights”…….I would always buy an extra one from the cafeteria, wrap it in a napkin, and bring it home to my Mom. 
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Yesterday was one of those DREARY days…..cold, raining, windy and frankly a day to stay inside if you didn’t have anything “pressing” to do. Sometimes I’m really thankful for those days; it doesn’t make me feel guilty for spending a day at home just “chilling”. Read more »
I’ve guess you could say I’ve been “under the weather” for a few days, so I haven’t been cooking like I normally do 
. Last night I wanted to cook something healthy and EASY ~ but still wanted it to have a “comfort food” taste. Read more »
Every true southerner respects the almighty collard leaf. I do, anyway and was really scared of doing these beautiful collard leaves an injustice when playing around with this recipe for collard green egg rolls. Read more »
Tonight I’m bringing appetizers to an event called Sip ‘n Shop that includes wine and shopping How much better can it get? I support my local vendors when I can; it’s the foundation of my community that I love. Read more »
Red velvet cake and Valentine’s day are synonymous to me…..what’s more romantic and enjoyable than eating chocolate that is RED? I must admit I did a lengthy taste test on this recipe. I tried the boxed cake mix Read more »
My husband eats horseradish with almost EVERYTHING. And one of his favorite appetizers or side dishes is deviled eggs. I wondered how these deviled eggs would taste, as I’m not so crazy about horseradish as he is. Read more »
The big day is almost here! I can’t wait for the fellowship and FOOD! I’ve created a category of recipes that are “game day approved” that include everything from beer beef chili, pineapple cheese ball, Read more »
One of my favorite desserts is cheesecake, strawberries are one of my favorite fruits, and margaritas are my favorite cocktail! So this little finger food cheesecake appetizer was calling me today! Read more »
Anyone who knows me personally knows I love to enjoy a cold beer. Especially while out on the boat. Or fishing. Or while riding the lawn mower on a hot summer evening. And yes, I had a beer with my beer chili last night. Read more »
