So festively beautiful and delicious, these easy Sugared Cranberries are a special holiday treat!
These cranberries are delicious as an appetizer or to use as a pretty edible garnish for your holiday desserts and cocktails. They’re also incredibly easy (and fun) to make!
They’re sweet, tart and pack a punch of flavor.
I use two large rimmed baking sheets when making these sugared cranberries. I place a baking rack over one baking sheet to catch the drippings from the simple syrup while the cranberries are drying, and use the other baking sheet for rolling the cranberries in the sugar to coat.
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