This incredibly tender and flavor-packed Instant Pot Mongolian Beef is on the table in a flash!
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Instant Pot Mongolian Beef – The most tender and flavorful Mongolian beef prepared in your pressure cooker!
My new Instant Pot has been a total game-changer when it comes to getting a meal on the table on busy weeknights. I was completely amazed at how tender and flavorful this beef was… like it had been slow cooking for hours and hours!
With just 10 minutes prep time and 25 minutes cook time (I included the time it takes to come to pressure), this sweet and tangy Mongolian beef is on the table in 35 minutes, and it’s so much better than takeout!
If you don’t have an Instant Pot, I have a slow cooker version of this recipe here.
I hope you enjoy this quick and easy Mongolian beef as much as we did!
12/4/18: Recipe slightly revisedPrint