So festive and refreshing, this Apple Cider Punch is so EASY to prepare for your next fall gathering!
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This recipe is so seriously simple it’s pretty much elementary. What makes this punch so special are all of the garnishes: star anise, cinnamon sticks, clove studded sliced lemons and oranges and of course, sliced apples!
Is this punch non-alcoholic?
Yes, it is. (I know, right?!). But the adults can still spike their personal glasses while the kids still get to enjoy it, too.
This recipe yields a hefty amount of punch (approximately 25 cups!), so there will be plenty to go around. Be sure to add the ginger ale just before serving so that it doesn’t lose its carbonation and taste flat.
If you slice your apples ahead of time, be sure to drizzle them with a little lemon juice so that they don’t brown. Cover and refrigerate the apples until the punch is ready to serve.