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    Home » Recipes » Beverages

    By Amy · Published: Dec 12, 2013 · Updated: May 13, 2020 · This post may contain affiliate links. Please read my disclosure policy 4 Comments

    Cinnamon Roll Hot Chocolate Toddy

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    Some things just go hand-in-hand.  Like hot chocolate by the warmth of a cozy fire… with marshmallows and chocolate syrup… oh, and throw in some of Pinnacle’s Cinnabon Cinnamon Roll Vodka and you’ve got yourself one moment in time that you’ll never forget.  This Cinnamon Roll Hot Chocolate Toddy is amazingly delicious!

    A hot chocolate cocktail topped with marshmallows and chocolate syrup in a clear mug.

    Chocolate and booze… it has to be good, right?!

    Closeup view of a hot toddy topped with marshmallows and syrup on a brick surface.

    I recently received a bottle of this Cinnabon Cinnamon Roll Vokda.  Oh. My. Word.

    It’s dangerously delicious, and I had to create something with it immediately.  You all know I love simple recipes that are easy to prepare (most of the time).  It’s been frigid cold here in North Carolina, so the first thing I thought of was mixing this awesomeness with some hot chocolate prepared with milk (NO WATER!) overflowing with marshmallows and drizzled with chocolate syrup.

    It was stellar to say the least.

    Next time you’re craving hot dessert cocktail, you’ve gotta try this painlessly simple drink.  Cheers by the fire!

    Disclosure:  Product was provided for my review.  All opinions shared are my own.

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    A closeup of hot chocolate cocktail in a mug topped with marshmallows and chocolate syrup.

    Cinnamon Roll Hot Chocolate Toddy


    • Total Time: 5 minutes
    • Yield: 1 cocktail
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    Ingredients

    • Your favorite hot chocolate prepared with milk
    • Pinnacle Cinnabon Cinnamon Roll Vodka
    • Mini marshmallows
    • Chocolate Syrup
    • Ground cinnamon

    Instructions

    1. In a mug, stir together 1 part Pinnacle Cinnabon Cinnamon Roll Vodka with 3 parts hot chocolate.
    2. Top with marshmallows and drizzle with chocolate syrup. Sprinkle with ground cinnamon.
    • Prep Time: 5 minutes
    • Category: Cocktails
    • Cuisine: American

    Keywords: hot chocolate cocktail

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    1. Rhonda Terada says

      December 29, 2015 at 7:05 am

      Sounds absolutely amazing!

      Reply
      • Amy @ The Blond Cook says

        December 31, 2015 at 9:41 am

        Thanks, Rhonda!

        Reply
    2. Dina says

      December 13, 2013 at 6:05 pm

      it looks like a great winter drink! yum!

      Reply
      • The Blond Cook says

        December 13, 2013 at 6:15 pm

        Hi Dina, it was excellent! Thank you so much!

        Reply

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    Hey, I'm Amy Brinkley! Welcome to my online kitchen. I love cooking simple, family-friendly recipes with everyday ingredients.

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