So sweet and savory, this recipe for Roasted Rosemary Sweet Potatoes is a MUST for your Thanksgiving spread!
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Can you believe it?! Thanksgiving is literally next week (where did you go, summer?). Sweet potatoes are a necessity on every Thanksgiving menu… at least in my house, anyway! 🙂
There’s just something about simplicity that I love in every way, not just in food. And this recipe is just that… simply delicious.
I’m sooooo excited this Thanksgiving because I’ll be cooking veggies from my garden… collards, kale and green beans! It’s my first garden in about 6 or so years and I’ve enjoyed it so much this fall.
This recipe calls for just a few ingredients that you probably already have on-hand. I have a huge rosemary bush and try to use fresh rosemary in anything I can.
Enjoy and Happy Thanksgiving!Print