Do you ever have those days when you want to celebrate just because it’s 5 o’clock? 🙂
Yeah. I feel ya’ pain. That’s why I’m sharing one of my favorite 5 o’clock porch drinks: Cherry Beer Margaritas. They’re so dainty and refreshing, but don’t let ’em fool you. They will slap you in the face when you’re least expecting it. So tread lightly, friends… and enjoy. 🙂
All you’re gonna need is your favorite tequila, a 12 ounce can of frozen limeade, 12 ounces of cherry flavored soda, your favorite beer, kosher salt, a lime and maraschino cherries (oh, and ice). I empty the limeade concentrate in the pitcher first, and use the same can for measuring the soda and tequila.
I hope you enjoy this little refreshing porch cocktail as much as I do {hiccup} :-). Cheers!
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Cherry Beer Margaritas
Prep Time: 5 mins- Total Time: 5 mins
- Yield: 48 ounces 1x
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Pin RecipeIngredients
- 1 (12-ounce) can limeade concentrate, thawed
- 12 ounces cherry flavored soda
- 1 (12-ounce) bottle of your favorite beer (I used Corona Light)
- 12 ounces of your favorite tequila
- Kosher salt, for rimming glass
- Lime for garnish
- Maraschino cherries for garnish
Instructions
- Rub lime wedge around rim of each glass and dip in kosher salt to coat rim.
- In a large pitcher, mix all ingredients and stir with a wooden spoon to combine.
- Serve over ice (if desired) and garnish with a lime wedge and maraschino cherry.
Al Godley says
April 12, 2012 at 8:29 pmI’m having a party and will be mixing this up! I’m just not inviting anyone so I don’t have to share!
rachelsdigestif says
April 13, 2012 at 8:50 pmOh, this looks perfect for spring/summer! Love the flavor combination going on here as well.
Alison says
April 14, 2012 at 8:25 pmDELICIOUS. And beautiful pics!
val says
April 15, 2012 at 11:28 amBrilliant!!!
Darlene says
April 18, 2012 at 4:14 pmLooks so delicious, can’t wait to try on GNO
Katie says
April 21, 2012 at 1:49 pmOMG! I am soooooo making these for the front porch! I want one now! Found you on pinterest! Love! Katie
Colleen says
April 24, 2012 at 10:30 ammaybe use rum & sugar for dacquaris!!
naomi says
April 28, 2012 at 5:45 pmAmy…
Made these tonight for Mexican Night and they were AWESOME!! Even my 23 year old son loved them. Kudos coming up with a wonderful, refreshing drink that complimented my steak tacos beautifully!
Meggan says
May 2, 2012 at 9:22 amoh man – this sounds good! Have you tried any other liquors? I had a VERY bad night in college with tequila and 15 years later I still can’t handle even the smell!
The Blond Cook says
May 2, 2012 at 9:41 amLOL Meggan! I’ve heard of that more than once! No I haven’t tried it with anything else; I can’t imagine what else would be good in it. The “pineapple orange crusher” is similar in that it has beer, frozen fruit concentrate, ginger ale & pineapple vodka in it if you want to try that one!
Janet says
May 6, 2012 at 5:11 pmTry a brazilian rum called Cachaca .
Mary says
May 22, 2012 at 12:45 pmFlavored vodka is good with beer and frozen lemonade
Lisa says
May 2, 2012 at 8:13 pmTry it with vodka, it is great!
Laura says
May 5, 2012 at 8:19 amMade a pitcher of this last night, and it came out really good! Couldn’t find cherry 7up so we used a mix of cherry limeade and the cherry flavored mountain dew. Thanks for a great recipe!
JEssica boldrini says
May 5, 2012 at 8:16 pmWill this stay good for a couple days in the fridge?
The Blond Cook says
May 7, 2012 at 9:29 amHi Jessica, the only thing I would worry about is the cherry soda & beer losing the carbonation (or “fizz”–that makes it good!) if it’s not sealed tightly. It’s never lasted that long around here to need refrigerating…LOL! If you do make it ahead, I would prepare everything except for the alcohol & add that right before serving
Renee says
May 23, 2012 at 10:32 pmWe were thinking about making this for our wedding on June 30th, but worry about it losing fizz. Do you mean add the soda right before serving? Or add the alcohol before serving? Thanks so much!
The Blond Cook says
May 28, 2012 at 10:36 amHi Renee! Sorry for the delay; I’ve been out of town. I just sent you an email–please check it when you get time! 🙂
Perrinne says
May 11, 2012 at 7:50 amI had this at my birthday party and it was a BIG hit! I told people to sip SLOW but this will be my staple summer drink!
The Blond Cook says
May 28, 2012 at 10:37 amI am so glad you enjoyed it! 🙂
Donna G says
May 18, 2012 at 1:21 amI have an allergy to Tequila… had to learn the hard way, I use to think it must be the shots with friends or just too many Margarita’s in one night, anyway…I make my Margarita’s using Barcardi O, it’s an orange flavored rum. I’ can’t wait to give this recipe a try with the Barcardi O.
The Blond Cook says
May 28, 2012 at 10:37 amHow did it turn out with the Bacardi?
Val says
May 22, 2012 at 4:58 pmJust mixed up a pitcher of this…love it!
The Blond Cook says
May 28, 2012 at 10:38 amThank you–we enjoy it a LOT too! 🙂
Kim says
May 22, 2012 at 8:37 pmThis looks absolutely delightful! :))
You have such a cute and lovely blog!
xx
The Blond Cook says
May 28, 2012 at 10:39 amThank you Kim! I’ve been out of town so I’m a little late on replying–have you tried it yet? 🙂
Ashley Sullivan says
May 24, 2012 at 7:59 amI will absolutely be making these drinks over Memorial Day Weekend! Thanks for sharing!
The Blond Cook says
May 28, 2012 at 10:39 amThank you Ashley–Happy Memorial Day!
Amber says
May 25, 2012 at 5:46 pmThis is EXACTLY the type of fun, yummy drink I was searching for! I’m having my college graduation party next month and need something cute & girly, with a kick… and this is just that! YAY! Thanks for sharing 🙂
The Blond Cook says
May 28, 2012 at 10:40 amThank you Amber–& congratulations on your achievement! I hope you & your friends enjoy them at the party!
mike says
May 31, 2012 at 8:22 amMy finance found your website and we decided to try this margarita mix. I must say we loved it so much we have passed this on to a few friends. It’s now a summertime hit. Thanks!
The Blond Cook says
May 31, 2012 at 10:23 amI am so glad you enjoyed it! It’s a big hit around here too…thank you! 🙂
Professional Drinker says
June 2, 2012 at 12:46 pmGREAT recipe… going to have to try these and share it at some of my friends game nights. Great Blog, keep it up and feel free to check out mine when you get the chance
The Blond Cook says
June 2, 2012 at 12:55 pmThank you so much! I checked out your blog & love it! I can’t believe there is a glazed donut vodka..LOL!
Kari Townsend says
June 14, 2012 at 7:25 amThis is my margarita recipe. I just leave out the cherry soda and fill the blender with ice for frozen margaritas. Too good! I will be trying it with the cherry soda for a different taste. Thanks!
The Blond Cook says
June 14, 2012 at 7:40 amYum! I will have to try your recipe…my blender is broken so I haven’t been able to make any frozen drinks lately! 🙁
ginne says
June 16, 2012 at 7:21 pmMade this for mothers day and loved it! ( a little too much) definately
Sneaks up on you 🙂
amy says
June 18, 2012 at 9:30 amI was so excited to see this recipe. I am always looking for a little something to make a get together better or just a great treat for myself. Thanks Amy.
The Blond Cook says
June 30, 2012 at 8:52 amThank you! These are definitely good for a get-together…hope you have a great 4th of July! 🙂
Debbie says
June 29, 2012 at 5:27 pmTo me these sounded gross. I made them for a BBQ with the neighbors, just one batch. I really didn’t think anyone would like them. But they were so good they went fast. I made two batches of them for Memorial Day, NONE left. 4th of July I will have 4 batches on hand (we’re expecting quite a crowd). So easy and yummy. I use diet 7UP and Corona Light so that I can drink more. ; D
The Blond Cook says
June 29, 2012 at 7:38 pmI am so glad you gave them a chance & liked them…happy 4th of July! 🙂
John says
July 16, 2012 at 11:16 pmPay heed folks – she’s right: these are GOOD and they are STRONG. 🙂
The Blond Cook says
July 19, 2012 at 2:40 pmLOL! Yes they are, but they’re ohhhh so good! Hope you enjoyed them as much as I have! 🙂
Lee says
July 19, 2012 at 12:51 pmThank you! Mexican + cherry = I will win the “vacation drink olympics” next week!!
The Blond Cook says
July 19, 2012 at 2:41 pmYay! I hope you enjoy them! They’re the perfect summer vacation drink! 🙂
Becki Parker says
November 28, 2012 at 4:20 pmBet this would be great with Sierra Mist Cranberry Splash instead of the Cherry 7-Up for a Holiday Drink! They also have Diet!
Janet says
March 1, 2013 at 3:33 amHas anyone made these with non alcoholic beer, like Oduls? If so what would you suggest for the Tequilla?
Thanks! : )
Debra says
May 7, 2013 at 10:12 amWe are making these for our wedding! Just wondering if we can mix up the nonalcoholic ingredients first, then add the tequila and beer? Or will the cherry 7 up lose its fizz to quickly?
Cindy says
June 14, 2013 at 1:19 pmNow that it’s summertime again, I finally made a batch of these, and they are marvelous! Thanks so much!