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    Home » Recipes » Beverages » Spiced Pumpkin Cocktail

    By Amy · Published: Oct 4, 2012 · Updated: May 8, 2020 · This post may contain affiliate links. Please read my disclosure policy. 2 Comments

    Spiced Pumpkin Cocktail

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    This insanely easy (and delicious!) Spiced Pumpkin Cocktail will be your new go-to drink for fall!

    A closeup top view of a cocktail in a martini glass topped with whipped cream.

    Here in the south, when we’re fond of someone, we call them “pumpkin”.  Well, I truly see why now after trying this drink.  “Pumpkin” has a whole new meaning to me.  For real.

    I was FINALLY able to get my hands on a bottle of Pinnacle Pumpkin Pie Vodka recently.  Here in my neck of the woods I haven’t been able to find it anywhere.  Luckily, I have an awesome friend who has some connections and scored getting a case ordered at one of my local ABC stores.  Thanks Amanda!

    A blue bottle of vodka with a picture of a slice of pumpkin pie on the label.

    Oh, by the way…I didn’t buy the whole case.  🙂

    A cocktail in a martini glass on a wood surface.  A decorative pumpkin is in background.

    This is a cocktail that is definitely being served at Thanksgiving dinner, without a doubt!  I can’t take much credit for it though.  I saw the recipe on Pinnacle’s Facebook page and knew I had to try it.

    I just changed it up just a little.  Thanks Pinnacle for the awesome recipe!  🙂

    Bottles of vodka, Irish creme liqueur, a can of whipped topping and carton of half and half.

    Aside from a nutmeg and sugar mixture for the rim and topping, here are your ingredients for my new favorite fall cocktail:  Pumpkin Pie Vodka, Irish cream liqueur, half-and-half and whipped topping.  You’ll also need a shaker.

    Another shout out to Amanda for the hook-up… cheers to Thirsty Thursday!  🙂

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    Overhead view of a cocktail in a martini glass topped with whipped topping.

    Spiced Pumpkin Cocktail


    • Prep Time: 5 mins
    • Total Time: 5 mins
    • Yield: 1 1x
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    Ingredients

    Scale
    • Ground nutmeg and granulated sugar mixture for rimming glass and topping; 1:1 ratio
    • 2 parts Pinnacle Pumpkin Pie Vodka
    • 1 part Irish cream liqueur
    • 1/2 part half-and-half
    • Whipped topping

    Instructions

    1. Rim glass with nutmeg and sugar mixture.
    2. In a shaker with ice, vigorously shake vodka, Irish cream and half-and-half. Strain into glass.
    3. Top with whipped cream topping. Sprinkle with nutmeg and sugar mixture.
    • Category: Cocktails
    • Cuisine: American

    Keywords: spiced pumpkin cocktail

    HUNGRY FOR MORE?

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      Easy Spiced Orange Rum Cake
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      Pumpkin Mac and Cheese
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      Homemade Pumpkin Pie Spice
    • Pumpkin Chocolate Chip Bread
      Pumpkin Chocolate Chip Bread
    Previous Post: « Strawberry Basil Pepper Martini
    Next Post: Nutella Chocolate Chip Cookies »

    Reader Interactions

    Comments

    1. Deb says

      November 12, 2012 at 8:11 pm

      I love this Vodka!! I used almost the exact ingredients to make Pumpkin Pie Pudding Shots.. (i don’t like Jello). They are pretty fabulous! Enjoy!!

      Reply
    2. Marta @ What should I eat for breakfast today says

      October 05, 2012 at 1:31 pm

      Maybe because it’s friday evening over here and I’m about to go out on a party, but I think that it’s an amazing idea. I’ve never had a drink with pumpkin 🙂

      Reply

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    Hey, I'm Amy Brinkley! Welcome to my online kitchen. I love cooking simple, family-friendly recipes with everyday ingredients.

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