This Cranberry Pistachio Granola is incredibly easy to make and can be customized to your liking.
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Homemade granola is perfect for snacking, breakfast or to give as a thoughtful gift. It’s so easy to prepare (with simple everyday ingredients), there’s no reason why you shouldn’t be making it from scratch!
I made this granola with cranberries and pistachios because I love the flavor combination (and the colors are festive for Christmas). Speaking of Christmas, I cannot believe it’s only a few days away!
My mom and I are going to snack on this granola over the weekend while we’re preparing for our annual Christmas Eve dinner. The big dinner is at my house this year since their home is being re-built after hurricane Florence. Despite 2018 not being too kind, we still have a lot to be thankful for.
How can I customize this granola recipe?
It’s so easy! Just swap out the dried cranberries for raisins, apricots, pineapple or any other dried fruit. Replace the pistachios with sunflower seeds, pecans or walnuts. Even add chocolate chips if you want (once it has cooled after baking)… the possibilities are endless here!
I hope you enjoy this granola as much as I have over the years. Merry Christmas to you and your loved ones!Print