Homemade Chili Seasoning
It's so easy to make chili seasoning at home with common pantry spices. It's quick, budget-friendly, and easily customizable!
Servings 6
Ingredients
- 2 tablespoons chili powder
- 2 teaspoons dried oregano
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1 teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon crushed red pepper flakes
- ¼ teaspoon onion powder
Instructions
- Stir or whisk together all ingredients in a small bowl.
- If not using immediately, transfer to an airtight container and store in a cool, dry place (in a pantry or cupboard away from direct sunlight) for up to 6 months.
Notes
- This recipe makes enough seasoning for a pot of chili using 1 to 1 ½ pounds of ground beef.
- Feel free to adjust the spices to your taste preference.