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Banana Split Fluff Salad
Everything you love about a banana split in an easy, creamy and delicious fluff salad!
Prep Time
10
minutes
minutes
Refrigeration Time
1
hour
hour
Total Time
1
hour
hour
10
minutes
minutes
Servings
10
servings
Ingredients
14
ounce
can sweetened condensed milk
8
ounce
tub frozen whipped topping (Cool Whip)
thawed
21
ounce
can cherry pie filling
3
medium
firm bananas
peeled and cut into ½ inch pieces
8
ounce
can crushed pineapple
very well drained
1
cup
chopped walnuts
and additional for topping, if desired
chocolate syrup
optional topping
maraschino cherries
optional topping
Instructions
Stir together condensed milk and whipped topping in a large bowl until combined.
Add pie filling, bananas, drained pineapple and walnuts. Stir gently to combine.
Cover and refrigerate at least 1 hour before serving.
When serving, drizzle with chocolate syrup, sprinkle with additional walnuts and top with a maraschino cherry, if desired.
Notes
Nutrition info does not include toppings.