Ingredients
- 12 hard-boiled eggs, peeled and sliced lengthwise
- 1/2 cup mayonnaise
- 2 tablespoons spicy mustard
- 2/3 cup chopped cooked shrimp
- Pinch of salt (more or less, to taste)
- 1/4 teaspoon pepper (more or less, to taste)
- 1/2 teaspoon Old Bay Seasoning
- 1 tablespoon chopped fresh chives
Instructions
- Remove yolks from eggs and place in a medium bowl. Mash yolks with a fork until crumbly.
- Add mayonnaise, mustard, shrimp, salt, pepper and Old Bay seasoning and stir well to combine.
- Spoon mixture into egg whites, or place mixture into a piping bag and squeeze into egg whites.
- Sprinkle evenly with fresh chives.