- 2 tablespoons unsalted butter
- 1 (12-ounce) bottle buffalo wing sauce
- 2 tablespoons honey
- 1/2 teaspoon garlic powder
- 1/4 teaspoon seasoned salt
- Pinch of red (cayenne) pepper
- Place all ingredients in a medium saucepan and stir to combine.
- Bring to a boil over medium high heat (stirring often) and remove from heat once boiling.
- Category: Condiments
- Method: Boil
- Cuisine: American
Keywords: buffalo wing sauce