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Overhead view of a bowl of cream cheese spread on a platter with vegetables.

Dijon Dill Cream Cheese


A savory dip or spread that goes with just about any veggie – also delicious on bagels and crackers, too!


  • 1 (8-ounce) package cream cheese, softened
  • 2 tablespoons French’s® Dijon Mustard
  • 1 tablespoon chopped fresh dill
  • 2 teaspoons honey
  • 1/2 teaspoon kosher salt (more or less, to taste)


Place all ingredients in a medium bowl and stir well to combine.  Cover and refrigerate at least one hour before serving.

  • Prep Time: 5 minutes