Name: Black Bean Salsa
Prep time: 15 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 1 (15-ounce) can yellow whole kernel corn, drained; 1 (15-ounce) can black beans, drained and rinsed; 1 cup chopped red onion; 2 cups seeded and chopped Roma tomatoes; 1/3 cup seeded and chopped jalapenos; 1/4 cup fresh chopped cilantro; 1/4 cup lime juice; 1/2 teaspoon cumin; 2 tablespoons olive oil; 1/2 teaspoon salt (more or less, to taste); 1/2 teaspoon pepper (more or less, to taste); Tortilla chips

Ingredients

1 (15-ounce) can yellow whole kernel corn, drained
1 (15-ounce) can black beans, drained and rinsed
1 cup chopped red onion
2 cups seeded and chopped Roma tomatoes
1/3 cup seeded and chopped jalapenos
1/4 cup fresh chopped cilantro
1/4 cup lime juice
1/2 teaspoon cumin
2 tablespoons olive oil
1/2 teaspoon salt (more or less, to taste)
1/2 teaspoon pepper (more or less, to taste)
Tortilla chips

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Instructions

Place all ingredients (except tortilla chips) in a large bowl and stir to combine. Serve with tortilla chips.

Prep Time: 15 mins
Category: Appetizer
Cuisine: Mexican