Name: Strawberry Spinach Salad
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1/2 cup olive oil; 1/4 cup red wine vinegar; 1 teaspoon dijon mustard; Salt and black pepper, to taste; 1 (6 ounce) package baby spinach; 1 1/2 cups strawberries, sliced or quartered (green tops cut off); 1/3 cup thinly sliced red onion; 1/2 cup toasted chopped walnuts; 1/3 cup crumbled feta or blue cheese

Ingredients

For the Red Wine Vinaigrette:

1/2 cup olive oil
1/4 cup red wine vinegar
1 teaspoon dijon mustard
Salt and black pepper, to taste

For the Salad:

1 (6 ounce) package baby spinach
1 1/2 cups strawberries, sliced or quartered (green tops cut off)
1/3 cup thinly sliced red onion
1/2 cup toasted chopped walnuts
1/3 cup crumbled feta or blue cheese

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Instructions

For the Red Wine Vinaigrette:

Whisk together olive oil, vinegar, mustard, salt and pepper in a small bowl.

For the Strawberry Spinach Salad:

Toss together all salad ingredients in a large bowl. Drizzle with red wine vinaigrette. Serve immediately.

Prep Time: 10 mins
Category: Vegetarian
Cuisine: American