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Front view of three glasses of white sangria with cranberries, apples, oranges and rosemary.

Holiday Sangria

  • Prep Time: 5 minutes
  • Total Time: 5 mins
  • Yield: 8 servings 1x


A beautiful, festive and delicious sangria with pinot grigio, fruits, herbs and spices.



  • 1 (1.5 liter) bottle pinot grigio
  • 1 cup fresh or frozen cranberries
  • 1 cinnamon stick
  • 1 orange, sliced
  • Whole cloves (about 15) for sodding 1 orange slice
  • 1 small granny smith apple, cored and chopped
  • 1 cup white grape juice
  • 1 large sprig of fresh rosemary


  1. Place all ingredients in a pitcher and stir well to combine.
  2. Cover and refrigerate for at least 3 hours to overnight before serving.

  • Category: Beverages
  • Cuisine: Spanish

Keywords: holiday sangria, christmas sangria