Traditional margaritas get a fruity twist in these easy and delicious mango margaritas!
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 2
Ingredients
¼cupsilver tequila2 ounces
1cup mango nectar8 ounces
2tablespoonstriple sec (orange liqueur)1 ounce
1tablespoonlime juice½ ounce
Kosher saltfor rimming glasses
Lime wedgesfor rimming glasses and optional garnish
Instructions
Rub lime wedge around the rims of 2 glasses (1 larger glass if a full 11 ½ ounce serving is desired), then dip the rims in kosher salt on a saucer or small plate. Fill the glasses with ice.
Pour tequila, mango nectar, triple sec and lime juice in a cocktail shaker with ice. Cover and shake vigorously.
Strain into glasses. Garnish with lime wedges, if desired.
Notes
This recipe yields approximately 11 ½ ounces.
Mango fruit juice blend can be substituted for mango nectar.
Feel free to increase or decrease the amount of tequila according to your personal preference.
If making by the pitcher, pour tequila, mango nectar, triple sec and lime juice in a pitcher and stir to combine. Pour into salt-rimmed glasses over ice.