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Homemade bone-shaped dog biscuits in a glass canister.
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Simple Dog Biscuits

Treat your furry friend to these incredibly easy homemade dog treats. This recipe uses basic, simple ingredients and can easily be adapted to include delicious add-ins!
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 35

Ingredients

  • 3 cups all-purpose flour and additional flour for dusting surface
  • 2 large eggs lightly beaten
  • ⅓ to ½ cup water

Instructions

  • Preheat your oven to 350 degrees F. Line a large baking sheet with parchment paper.
  • Mix flour, eggs and water in a large bowl, forming a stiff dough with your hands. Add more water if necessary.
  • Dust surface with flour. Using a rolling pin, roll out dough about ¼ inch thick. Using a cookie cutter, cut into shapes (or use a pizza cutter wheel or knife to cut into small strips).
  • Place onto prepared baking sheet and bake for 18 to 20 minutes, or until lightly browned and cooked through.
  • Cool on a wire rack. Once cooled, store in an airtight container in the fridge for up to 2 weeks.

Notes

  • This recipe yields approximately 35 (3 inch) bone shaped dog biscuits.
  • Please consult your veterinarian before feeding your dog any type of homemade dog food or treats.
  • Add-Ins:  Add 2 tablespoons of one the following, if desired.  Start with 1/3 cup of water when using add-ins and add more water if necessary to form a stiff dough.
    • mashed banana
    • pure pumpkin puree
    • mashed sweet potato
    • peanut butter *** make sure it does not contain xylitol
    • honey
  • Water can be substituted with beef or chicken broth.