Buffalo Bacon Chicken Dip
By using leftover or pre-cooked chicken, this easy dip comes together in 30 minutes!
- 1 (8 ounce) package cream cheese softened
- ½ cup buffalo wing sauce
- ½ cup ranch dressing
- 2 cups cooked shredded chicken
- ½ cup shredded sharp cheddar cheese
- ½ cup cooked bacon pieces
Preheat your oven to 350 degrees F. In a large bowl, combine all ingredients.
Transfer to a 1 quart baking dish and bake for 20 minutes or until heated through.
Serve with celery sticks, crackers or tortilla chips.