- 1 1/2 cups International Delight Pumpkin Pie Spice Iced Coffee
- 1 medium ripe banana
- 1/2 cup vanilla yogurt
- Whipped topping and pumpkin pie spice for garnish (optional)
- Pour iced coffee into ice cube trays and freeze until solid.
- Place iced coffee cubes, banana and yogurt into blender pitcher. Cover and blend until smooth.
- Top with with whipped topping and pumpkin pie spice when serving, if desired.
- Category: Beverages
- Cuisine: American
Keywords: pumpkin coffee smoothie