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2 glasses of pina colada cocktail garnished with maraschino cherries and pineapple wedges

Frozen Piña Colada

  • Total Time: 5 minutes
  • Yield: Approximately 24 ounces


Homemade Frozen Piña Coladas are a breeze to make right at home with just 3 simple ingredients!


  • 3 cups crushed ice
  • 1/2 cup cream of coconut
  • 1/2 cup pineapple juice
  • 1/2 cup light rum
  • Maraschino cherries and/or pineapple wedges, for garnish (optional)


  1. Place crushed ice in your blender pitcher.  Pour in cream of coconut, pineapple juice and rum.  Cover and blend until smooth.  Add more ice for a thicker consistency, if desired.
  2. Pour into glasses and garnish with maraschino cherries and/or pineapple wedges, if desired.


  • Substitute extra pineapple juice in place of rum to make this non-alcoholic.
  • Prep Time: 5 minutes
  • Category: Cocktails
  • Cuisine: Puerto Rican

Keywords: pina colada recipe, how to make pina colada