Description
This salad is chock full of healthy veggies with a homemade dressing that comes together in just 10 minutes!
Ingredients
For the dressing:
- 1/3 cup extra virgin olive oil
- 2 tablespoons red wine vinegar
- 1/2 teaspoon minced fresh garlic
- 1/2 teaspoon Italian seasoning
- Pinch of salt
- Pinch of black pepper
For the salad:
- 2 1/2 cups tightly packed salad greens (I used spinach)
- 1 small can sliced black olives, drained (2.25 ounce drained weight)
- 1 cup cherry or grape tomatoes, halved
- 1 cup thinly sliced cucumbers, cut into half moons (1 small cucumber or about half of an English cucumber)
- 1/2 cup thinly sliced red onion
- 1/4 cup crumbled feta cheese
Instructions
For the dressing:
- In a small bowl, whisk together all dressing ingredients. Set aside.
For the salad:
- In a large bowl, toss together all of the salad ingredients. Drizzle with the dressing and toss again to evenly coat the vegetables with dressing.
Notes
Adapted from Taste of Home
- Prep Time: 10 minutes
- Category: Side Dish
- Cuisine: Mediterranean
Keywords: Mediterranean salad