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Corn Pudding


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Ingredients

  • 2 cans of corn, drained
  • 1 cup sugar
  • 3 eggs, lightly beaten
  • 2 tbsp butter
  • 2 tbsp all purpose flour
  • 1/2 cup milk

Instructions

  1. Preheat your oven to 400 degrees F.
  2. Combine all ingredients and place into a greased baking dish. Bake for 1 hour.